Submitted by red on Sat, 11/06/2022 - 22:05
The article describes the results of a comprehensive study of the impact of using super-repair heifers from dairy cattle husbandry in combination with interbreeding on the basis of the best gene pool of meat breeds, which made it possible to form a highly productive meat herd in a short time. In this regard, there was a problem of increasing the efficiency of using the available breed resources and choosing the method of breeding cattle in a meat herd. To do this, it is necessary to use a rich gene pool and economically useful traits through interbreeding.