method

Determination of the herbs drying coefficients on experimental data

The method of defining a component equation in drying herbs on the experimental data is developed. Two methods of solving nonlinear algebraic equations with the use of computer systems Mathcad and Microsoft Excel are considered.

Economic evaluation of preparation of enterprises of agroindustrial complex for innovative development

In the study the directions of innovative development of enterprises of agro-industrial complex under the conditions of economic globalization are revealed, the methods of economic evaluation of enterprises for innovative development have been developed and tested. They allow recognize arising risks timely and take reasonable managerial decisions for the correction of the situation.

Desk02 theme