concentration

Studies of nanofiltration and electrodialysis effect on the mineral composition of curd whey

The article presents data of nanofiltration and electrodialysis effect on the mineral composition of curd whey.

Improvement of curd whey nanoconcentration process

The article specifies the optimal parameters of curd whey nanofiltration and gives the scheme optimizing nanofiltration process control.

Theoretical prerequisites for studying the seeds ozonation

The paper presents the theoretical prerequisites for studying the problem of seeds ozonation. The analysis of scientific papers describing the results of experimental studies in the field of agricultural crops seeds ozonation has been carried out. Based on this analysis, the theoretical system for determining the seed germination after treatment with ozone has been proposed. This theoretical approach can be useful for studying the ozone concentration effect on seed germination for further agricultural crops productivity improving.

Desk02 theme