lactulose

Comparative evaluation of methods and justification of the operational method for experimental determining the isomerization proportion of lactose into lactulose

Submitted by red on Fri, 12/04/2019 - 09:47

The article gives a comparative assessment of methods for experimental determination of lactulose. It has been established, that the polarimetric method of analysis is the most appropriate one for the operational method of experimental determination of the lactose isomerization fraction into lactulose.

Intensive production technology of a lactulose-based feed additive with high bifidogenic activity

Submitted by red on Thu, 14/02/2019 - 15:20

The article describes the prebiotic action mechanism, in particular lactulose. The article presents the production technology of lactulose syrups. The authors give the results of using the lactulose-based prebiotic additive with weaned piglets.

Desk02 theme